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Smoked Mutton Chops
By:contributor
Ingredients

4 mutton chops
1 cup white vinegar
1 teaspoon balsamic vinegar
1 tablespoon paprika
1 tablespoon minced garlic
1 tablespoon salt
1 tablespoon dry mustard

 
Method

1.
Mix vinegars and soak chops for 30 minutes. Drain.

2.
Mix spices and sprinkle over both sides of chops.

3.
Place in smoker with hickory wood for 2 hours
 
 
 
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