JustCook.co.uk
     Your first stop for cooking

 

 Contact us
 Submit a Recipe
 
 
 
Shrimp with Spicy Tomato Sauce
By:contributor
Ingredients

2 pounds medium shrimp - peeled and deveined
4 cloves garlic, peeled and minced
2 tablespoons olive oil
8 plum tomatoes, finely chopped
salt
cayenne pepper
1 tablespoon butter (optional)
 
Method
1.
In a large skillet over medium heat, cook the garlic in the olive oil until just golden, approximately 2 minutes. Be careful not to burn the garlic.

Add the tomatoes and sprinkle with salt and cayenne pepper.

Bring to a gentle simmer and cook, stirring occasionally, for 15 minutes.

2.
Season the shrimp with salt and add to the tomatoes.

Cook 3 to 5 minutes, or until no longer pink.

Stir in 1 tablespoon of butter for added richness, if desired.
 
 
 
A collection of cooking recipes from around the world.
Any copyrighted material removed upon proof of ownership
Back to Main Menu
Back to Fish Recipes